Food

a la carte

Menu

APPETIZER

  • Rockefeller 6 Pcs.

    with Spinach and Hollandaise Sauce

    ฿ 790
  • Chef Selection ✯

    Cielo Salmon Tartar

    with Lime Zest, Homemade Mayonnaise, and Yuzu Sauce

    ฿ 380

  • Pan-Fried Foie Gras

    with Apricot Puree, Cherry Puree, Caramel Green Apple, Almond Foam, and Grape Sauce

    ฿ 690

  • Deep-Fried Red Mullet Fish

    with Fresh Seasonal Fruit, Garden Salad, and Passion Fruit Sauce

    ฿ 320

  • Cielo Deep-Fried Mushroom

    with Garlic Sauce

    ฿ 250

  • Stir-Fried Blue Mussel

    with Chilli, Garlic, Pepper, Garlic Bread, and Basil Sauce

    ฿ 890

  • Lobster Salad

    with Asparagus, Raisin, Watermelon, and Raspberry Vinaigrette Sauce

    ฿ 980

  • Caesar Salad

    with Romaine Lettuce in our Homemade Caesar Sauce topped with Parmesan Cheese Roll, Croutons, and Crispy Bacon

    ฿ 290
  • Chef Selection ✯

    Beef Carpaccio

    with Arugula, Sun-dried Tomato, and Mustard Black Pepper Sauce

    ฿ 590

  • Seared Hokkaido Scallops

    with Pumpkin Puree, Dice Tomato, and Yellow Curry Bruce Bleu Sauce

    ฿ 590

  • Parmesan French Fries

    with Mozzarella Cheese, Parmesan Cheese, and Garlic Butter

    ฿ 250

  • Cheese Platter & Parma Ham

    with Blue Cheese, Gorgonzola Cheese, Gruyere Cheese, Parma Ham, Chorizo, Salami, and Nuts

    ฿ 420

SOUP

  • Chef Selection ✯

    Truffle Soup

    with Crispy Tortilla and Milk Foam

    ฿ 320

  • Onion Soup

    with Gruyere Cheese, Parmesan Cheese, and Bread

    ฿ 290

  • Consommé Soup

    with Foie Gras Ravioli

    ฿ 420

  • Bisque Soup

    with Grilled Rock Lobster, Dice Vegetables, and Garlic Bread Toast

    ฿ 490

  • Pumpkin Soup

    with Pumpkin Gnocchi and Almond Foam

    ฿ 270

PASTA

  • Chef Selection ✯

    Cielo Spaghetti Surf & Turf

    ฿ 390

  • Spaghetti Truffle with Poached Egg

    ฿ 430
  • Chef Selection ✯

    Spaghetti Whole Lobster Aglio E Olio

    ฿ 1,890

  • Spaghetti Scottish Salmon and Asparagus with Red Curry Sauce

    ฿ 520

  • Spaghetti Carbonara

    ฿ 320

  • Spaghetti Marinara Blue Mussel with Garlic Bread

    ฿ 490

  • Spaghetti Yellow Curry with Tiger Prawn

    ฿ 390

  • Prawn Ravioli with Four-Cheese Sauce

    ฿ 350
All prices are subject to 10% Service Charge & 7% Vat
Credit card is accepted at the minimum amount of 1,000 Baht
✻

MAIN DISH

  • Pan-Fried Scottish Salmon

    with Grilled Baby Carrot, Balsamic Onion Cocktail, Pumpkin Puree, and Anise Sauce

    ฿ 490

  • Pan-Fried Sea Bass

    with Red Radish Pickled, Carrot Puree, Shallot Red Wine, and Roselle Sauce

    ฿ 590
  • Chef Selection ✯

    Pan-Fried Cod

    with Bacon, Cauliflower, and Yellow Curry Bruce Bleu Sauce

    ฿ 890
  • Chef Selection ✯

    Lobster Thermidor

    with Sautéed Spinach, Sautéed Mushroom, and Pommery Mustard Sauce

    ฿ 1,980

  • Stuffed Chicken

    with Baby Carrot, Broccoli, Potato, and Chicken Reduction

    ฿ 320

  • Grilled Pork Chop

    with Baked Eggplant, Japanese Cucumber Roll, Carrot Roll, and Spicy Dipping Sauce

    ฿ 350

  • Confit Pork Belly Crispy Skin

    with Fresh Longan, Asparagus, and Red Curry Sauce

    ฿ 390

  • BBQ Pork Spare Ribs

    with Arugula and BBQ Sauce

    ฿ 490
  • Chef Selection ✯

    Grilled Ambassador Rock of Lamb

    with Carrot Puree, Garlic Confit, Baked Eggplant, and Lamb Reduction

    ฿ 1,190

  • Beef Cheek Stew

    with Mashed Potato and Sautéed Vegetables

    ฿ 690

  • Beef Rossini

    with Sliced Truffle, Potato, Crispy Parmesan, Vegetables, and Truffle Sauce

    ฿ 1,890

BEEF STEAK

  • Chef Selection ✯

    Grilled Wagyu Rib Eye No.4 - 300g.

    Served with Ratatouille, Carrot Puree, and Shallot Confit Red Wine with the choices of Truffle Sauce or Red Wine Sauce

    ฿ 1,920

  • Grilled Wagyu Strip Loin No.4 - 300g.

    Served with Ratatouille, Carrot Puree, and Shallot Confit Red Wine with the choices of Truffle Sauce or Red Wine Sauce

    ฿ 1,690

  • Grilled Rib Eye City Black - 300g.

    Served with Ratatouille, Carrot Puree, and Shallot Confit Red Wine with the choices of Truffle Sauce or Red Wine Sauce

    ฿ 1,590

  • Grilled Strip Loin Bindaree - 300g.

    Served with Ratatouille, Carrot Puree, and Shallot Confit Red Wine with the choices of Truffle Sauce or Red Wine Sauce

    ฿ 980
  • Chef Selection ✯

    Grilled Grain Fed Tomahawk - 1,200g.

    ฿ 4,900

THAI DISH

  • Chef Selection ✯

    Pomelo Salad

    with Grilled Tiger Prawn and Coconut Power

    ฿ 420
  • Chef Selection ✯

    Stir-Fried Rice Noodle with Crab Meat and Deep-Fried Soft Shell Crab

    served with Bean Sprouts and Chinese Chives

    ฿ 420
  • Chef Selection ✯

    Grilled Sous Vide Duck Breast

    with Red Curry Sauce, Tropical fruits, and Lychee Gel

    ฿ 390

  • Deep-Fried Sea Bass

    with Tamarind Sauce and Tamarind Crumble

    ฿ 550

  • Grilled Hokkaido Scallops

    with Cauliflower, Scrambled Eggs, and Roselle Sauce

    ฿ 420

  • Roasted Pork Ribs

    with Thai Spicy Sauce, Crispy Bread, and Pickled Carrot

    ฿ 450
All prices are subject to 10% Service Charge & 7% Vat
Credit card is accepted at the minimum amount of 1,000 Baht
✻

DESSERT

  • Chocolate Mousse and Caramel Ice Cream

    Chocolate Mousse with Caramelized Banana and Caramel Ice Cream

    ฿ 320
  • Chef Selection ✯✯

    Mango Mousse

    with Milk Jelly, Dice Fresh Mixed Fruit, Cherry Puree, and Passion Fruit Sauce

    ฿ 290

  • Panna Cotta

    with Fresh Mixed Fruit and Strawberry Sauce

    ฿ 290
  • Chef Selection ✯✯

    Soft Blood Orange

    with Chocolate Crumble, Mixed Berry, and Chocolate Sauce

    ฿ 280

  • Mixed Berry & Vanilla Ice Cream

    with Vanilla Crumble and Strawberry Sauce

    ฿ 280

  • Coconut Brulee

    with Thai Sweet Dumping and Coconut Gel

    ฿ 290
All prices are subject to 10% Service Charge & 7% Vat
Credit card is accepted at the minimum amount of 1,000 Baht
✻